Appetizer Meatballs Grape Jelly Chili Sauce

Smuckers Concord Grape Jelly salt Worcestershire sauce minced garlic and 8 more Holiday Meatballs AKA Grape Jelly Meatballs Palatable Pastime Sriracha chili sauce grape jelly soy sauce ground pork garlic paste and 6 more Grape Jelly Meatballs The Salty Marshmallow. If the sauce is too thin turn on Sauté setting and cook for 5-10 minutes until excess liquid evaporates and sauce thickens.

These Meatballs With Grape Jelly And Chili Sauce Are Tender And Juicy And Flavorful Appe Grape Jelly Meatballs Appetizer Meatballs Grape Jelly Meatballs Recipe

Add chili sauce and grape jelly.

Appetizer meatballs grape jelly chili sauce. 14 cup brown sugar. Cover and set to sealing. Cover the meatballs with the sauce and cook overnight.

Add sauteed peppers and onions to make a sweet and sour meatball dish. The meatballs have a really great aroma. These grape jelly meatballs are tossed in the slow cooker for a few hours and then make a perfect snack or appetizer for game day.

Slider rolls or hoagie rolls. Add frozen meatballs grape jelly and chili sauce. Add grape jelly chili sauce and cayenne pepper in a saucepan over medium-high heat.

Ingredients for Meatballs 1 pound ground pork 1 pound ground beef 1 cup bread crumbs 23 cup finely minced onion 2 eggs 12 cup milk 2 teaspoons Worcestershire sauce Salt and freshly ground black pepper 12 cup vegetable shortening for frying the. Grape Jelly Meatballs can be an appetizer or served as a complete meal. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW until the sauce is hot.

Whisk together milk and egg. Add frozen meatballs to crockpot. Serve directly from the crockpot.

Serve over a bed of steaming white rice. Pour over breadcrumbs and. Pour grape jelly and chili sauce into bowl of crock pot and mix until combined.

You can also add these directly. Meatballs with Grape Jelly and Chili Sauce Fox Valley Foodie fresh ground black pepper milk grape jelly chili sauce fresh ground black pepper and 11 more Glazed Turkey Meatballs With Grape Jelly and Chili Sauce Grits and Pinecones yellow onion grape jelly plain breadcrumbs butter kosher salt and 8 more. Meatballs with grape jelly and chili sauce might sound a little crazy but the sauce.

Place the frozen meatballs in a Crock-Pot and set on low heat. Place gluten free bread crumbs in a large bowl. Add grape jelly chili sauce and 1 cup water to instant pot whisk together and then stir in meatballs.

Cook for about 5 minutes making sure the mixture is well combined. Stir until well combined. 1 cup BBQ sauce I use Quaker Steak and Lube with 7 dot rating In a saucepan blend all the ingredients together not including the meatballs and bring to a boil.

Cook on manual high pressure for 5 minutes then do a careful.

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