Crockpot Meatballs Chili Sauce Grape Jelly

Place the lid on the slow cooker. Once your grape jelly meatballs are done dish out and serve with toothpicks if you would like for a simple cocktail meatball.


Crockpot Meatballs 1 Jar Grape Jelly I Bottle Chili Sauce Garlic Powder A Little Mustard Or Bbq Sauce Roughly 60 Crock Pot Meatballs Crockpot Chili Sauce

If the sauce is too thin turn on Sauté setting and cook for 5-10 minutes.

Crockpot meatballs chili sauce grape jelly. 12 cup vegetable shortening for frying the meatballs Instructions To. Serves 8 to 10. Put the frozen meatballs in the slow cooker.

Slow Cooker Meatballs with Grape Jelly and Chili Sauce If you are looking for the absolutely easiest way to prepare this appetizer simply make it in the slow cooker. The chili sauce and grape jelly in this meatball recipe create a tangy barbecue-style sauce while they cook. Stir until well combined.

Throw all the ingredients in the slow cooker. Instructions Combine the grape jelly chili sauce and red pepper flakes in the slow cooker and whisk until smooth. Cook on Low heat for 3 hours.

Pour meatballs into the crock pot and stir until they are all coated in the sauce. Add frozen meatballs grape jelly and chili sauce. Pour sauce over meatballs.

Place frozen meatballs in the bottom of the slow cooker. If you are using frozen there is no need to defrost them. Add the raw meatballs to your slow cooker then mix together the sauce and pour it over the meatballs.

Add the meatballs and stir to coat with the sauce. Stirring occasionally so the meatballs. 1 cup bread crumbs.

Stir until all the ingredients are well combined. Stir until the meatballs are coated in the grape and chili sauce mixture. A 4- to 6-quartslow cooker Stir together the chili sauce jelly mustard vinegar and hot sauce in a 4- to 6-quart slow cooker.

1 pound ground beef. Add the grape jelly and chili sauce. 3 hours on high or 6 hours on low.

Cover and cook on. Cook on HIGH for 25-3 hours or LOW for 4-5 hours. Chili Sauce and Grape Jelly Slow Cooker Meatballs Oh Sweet Basil water grape jelly bread crumbs ground mustard minced onion and 6 more 3.

Add some real maple syrup and it goes to fantastic to amazing. 23 cup finely minced onion. 1 cup grape jelly.

A blend of grape jelly chili sauce and meatballs in the crockpot tastes fantastic. Makes about 50 meatballs. Grab a small bowl and whisk your grape jelly and barbeque sauce together Pour the grape jelly meatball sauce over the meatballs and stir well.

Salt and freshly ground black pepper. 1 pound ground pork. Once you have your meatballs whether frozen or homemade meatballs ones ready and browned add them to the crockpot with a jar of grape jelly and a bottle of chili sauce.

Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. Crockpot Meatballs with Grape Jelly Sauce. This is the slow cooker frozen meatball recipe that is at every potluck.

In a medium bowl stir together chili sauce and grape jelly. How to Make Meatballs with Grape Jelly. 1 day agoCrockpot Meatballs with Grape Jelly Barbecue Sauce.

2 teaspoons Worcestershire sauce. Cook on high for 2-3 hours or low for 4-6 hours or until they reach 160F. Cover your slow cooker with a lid and cook on low heat for 3-4 hours.

Cover and cook on high for 2-3 hours or on low for for 4. Serve as an appetizer or over rice or egg noodles as a main dish. If you prefer to skip the jelly try these Barbecue and Beer Meatballs instead.

2 cup chili sauce. Or for a fun twist make Cranberry Meatballs. Cooking time in crockpot.

Cover and cook on high for 2 hours or until the meatballs are cooked through.


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