How To Make Corn Dogs Like Hot Dog On A Stick

Fry corn dogs in 2 or 3 batches for about 3 to 5 minutes or until golden. Insert sticks into hot dogs so that theyre 23 of the way through.

Classic Corn Dogs And Cheese On A Stick Fair Food Recipes Food Corn Dogs

Let stand 4 minutes.

How to make corn dogs like hot dog on a stick. Place a hot dog on a stick dunk it in cornmeal batter and deep-fry. Carefully drop into the oil stick and all and use tongs or a spoon to make sure it doesnt hit the bottom of the pan and stick. In a deep fryer or large skillet heat canola oil over medium high heat.

Insert the stick into the end of a hot dog and push about halfway up. Very few people make corn dogs from scratch anymore instead just tossing premade frozen dogs into the fryer. Drop in a bit of batter to see if its ready.

Dip the hot dog into the batter to coat and slowly remove from the glass. Let excess drip off. Quickly submerge the hot dog in the oil and spin it slowly so that the coating cooks evenly.

This makes the batter stick to the wieners. Hold corn dog at an angle in the hot oil for 5-7 seconds to let it. When the corn dog starts to float on the surface of the oil use tongs or chopsticks to twist and hold the hot dog because it wont rotate on its own.

You dont want half of the corn dog to turn. How to Make Corn Dogs - Hot dog on a Stick RecipeFor complete video recipe visit. Homemade Corn Dogs how to get batter to stick to hot dog is important information accompanied by photo and HD pictures sourced from all websites in the world.

Dip the hot dogs into the batter and allow excess to drip off for a couple of seconds. Do the same with the cheese sticks. Hold the hot dog up by the stick and let some of the batter drip off.

Dip the hot dog on a stick into the tall cup with the batter. Drain on paper towels and serve warm with your choice of. Insert sticks into hot dogs so that theyre 23 of the way through.

Place the fried corn dog on top for just a few seconds to allow any excess oil to be soaked up. Download this image for free in High-Definition resolution the choice download button below. Insert sticks into hot dogs.

Fortunately making them fresh is pretty easy. Fry the corn dogs a few at a time until golden brown six to eight minutes turning occasionally. In an electric skillet or deep-fat fryer heat oil to 375.

Lightly flour each wiener. Holding the stick or skewer dip each hot dog into batter turning to coat thoroughly and evenly. Pat the hot dog dry with a paper towel.

Now while the corn dog is still hot and. Use a circular motion to coat the hot dog and pull it out. Add the hot dog to the hot oil and drop the whole thing into the oil.

Immediately after dipping the hot dogs drop them carefully into a deep fryer or Dutch oven like this filled with oil preheated to 350F. Put corndog straight down into batter and give it a little twirl to fully coat the hot dogs then swirl as you lift up. The batter should immediately start to sizzle but should not immediately brownburn.

Line a sheet pan or plate with a few sheets of paper towel. Place it in the oil and let fry for 2-35 minutes on one side until it is golden. Insert a wooden skewer or popsicle stick into each hot dog to make a handle for the hot dogs.

Do the same with the cheese sticks. After about 20 seconds you can. In a large bowl combine cornmeal flour and egg.

Cook the corn dog. Stir in milk to make a thick batter.

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